It is the Grilled Reuben from Herschel’s at Reading Terminal Market. Considering the fact that my senior thesis will be handed in within the next 10 hours, I am pretty sure I deserve the utter nom of this sandwich. So much meat and so much coleslaw and so much pickle-on-the-side.
My room mate are going to have a post-/during-all-nighter breakfast of eggs, pan-seared tomatoes, sundried tomato-basil sausage, and grilled rye bread. And with that fuel I will finish my thesis and start with the biggest party Haverford has all year: Haverfest, a two- (or three- or four-, depending on your situation) day festivus. This year, my “beverages” include root beer + ROOT granita (already made and looking/tasting tasty) and Southern Comfort mint lemonade.
Edit: 9:34 a.m. There is nothing quite like the smell and taste of saturated fats in the morning. Or anytime, for that matter.